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Gold Could Hold the Key to Inflammatory Bowel Disease Treatment That’s Cheaper and Non-Invasive
Gold could hold the key to treating inflammatory bowel disease, according to new research.
The debilitating condition, which includes both Crohn’s and ulcerative colitis, has...
Snacking on Grapes May Add 4-5 Years to Lifespans of Those Who Regularly Eat Fast Food
New research suggests that snacking on grapes might combat the effects of consuming a junk food diet—flushing out the refined fats and sugars of...
This Fruit Could Help Improve Memory and Ward Off Dementia, Study Says
Adding cranberries to your diet could help improve memory and brain function, and lower 'bad' cholesterol—according to new research.
A new study from the University...
Pioneering Scientists Find Evidence of How Exercise Counters Diabetes Damage
Exercise can counter the damage of diabetes by activating a natural system we have to grow new blood vessels when existing ones are ravaged...
Prunes Can Protect Older Women Against Osteoporosis, Says Penn State Study
A handful of prunes a day protects older women against osteoporosis, according to new research.
Levels of bone boosting hormone oestrogen drop after the menopause...
10 Super Food Combinations to Improve your Health – Like Apples with Leafy Greens to Lower Blood Pressure
If you want to boost your mood, combine your daily apple with some leafy greens, while mixing grapes with onion can lower your blood...
These Superfoods Can Provide Important Nutrients With a Single Bite
Reprinted with permission from World At Large, a news website of nature, politics, science, health, and travel.
What daily habits have you tried out in the...
This Bubbly Blue Soda Gets its Color From the Sea – and Captures CO2 With Every Batch
Dutch food scientists have created a bright turquoise soda made from a kind of algae which absorbs more carbon than it emits through the...
Cannabis Could Hold the Key to Preventing Neurodegenerative Diseases Like Parkinson’s and Alzheimer’s
Cannabis could hold the key to preventing neurodegenerative diseases like Parkinson's and Alzheimer's, as it contains a chemical that protects brain cells against aging,...
The Many Health Benefits of Eating Mushrooms That Are Wild – And Picking Them Doesn’t Deplete Supply
Reprinted with permission from World At Large, a news website of nature, politics, science, health, and travel.
A pair of anthropological forces are driving humans...
Eating Mushrooms Could Lower Risk of Depression, New Study Says
Mushrooms have been making headlines due to their many health advantages. Not only do they lower one's risk of cancer and premature death, but...
Biodegradable Food Wrap Created From Algae and Cinnamon Compound is the Packaging Solution We Needed
Scientists from India and Russia have created edible food wrap for packaging produce, bakery, poultry, meat, and seafood.
Designed to replace one of the most...
Green Tea Compound Could Hold The Key to Beating Cancer, Says Compelling New Study of ‘EGCG’
Green tea has been consumed in China for 4,000 years—and one of its compounds may hold the key to staving off cancer, according to...
Resveratrol for Cold and Flu: Anti-Aging Compound Shown Promise as Flu and COVID Treatment
While the world shelters in place to see if a vaccine might end the COVID-19 pandemic, a body of researchers are suggesting that if...
The Ultimate Guide to Flu Prevention: 4 Micronutrients You Should Eat This Winter to Stay Healthy
With a uniquely different flu season approaching, there's never been a better time to alter your diet so it can fortify your immune system—and...
Could Electromagnetic Fields Treat Diabetes? These Scientists Think So
Researchers may have discovered a safe new way to manage blood sugar non-invasively.
Exposing diabetic mice to a combination of static electric and magnetic fields...
Drink Made From Fruit and Plant Extracts May Be the Scientifically-Backed Hangover Cure We’ve Been Waiting For
A plant extract combination of fruits, leaves, and roots seems to help relieve hangover symptoms, reveals new research from BMJ.
For the First Time, Researchers Make Plants That Glow Sustainably—And They Could One Day Light Up Our Homes
Thanks to a gene found in mushrooms, scientists have discovered how to make plants bioluminescent for the duration of their leafy lifetimes.
These are the 3 Most Promising Longevity Supplements From Scientific Research So Far
A growing body of research says that NR, NMN, and resveratrol are the most promising nutritional supplements for slowing the decline of aging.
Not Only Are These Seaweed Diapers More Sustainable, They May Be Better for Babies’ Skin
With more than 17 million disposable diapers ending up in EU landfills every year, these Sumo diapers could be a healthy alternative for babies.