In 2009, Matthew and Amy Shack celebrated their 6th anniversary at Outback Steakhouse with Aussie cheese fries, several rounds of bread and butter, an 18-ounce prime rib and dessert. That’s when the couple realized they had to change their ways.
Four years later, the couple has combined to lose over 400 pounds. Here’s how they did it…
(READ the story from MyFox-8)